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A Holiday Dish That Make My Taste Buds Sing
Thanksgiving is right around the corner and all I’ve been dreaming about is the endless selection of truly delicious eats. One that has been especially on my mind is the good old classic Honey Walnut Shrimp. This iconic dish is not only popular at Asian establishments, but in Asian households. What I love most about this fan favorite is the addition of walnuts. They bring an extra depth to the food with its warm and nutty flavor. Overall, the sweet and salty combination is perfect for special occasions, especially Thanksgiving. Follow this recipe taken from Tiffy Cooks to make your taste buds sing this holiday!
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My Ideal Meal at Head in the Clouds
While I was unable to attend this year’s Head in the Clouds music festival, I remember seeing posts and reels on Instagram of so many mouth-watering food vendors. After looking at the endless choices on their website, I decided to piece together my dream meal of the best featured vendors at this year’s spread. Some of these vendors have come to the East Coast at food festivals like Smorgasburg and various pop-ups, so don’t be discouraged by their presence on the West Coast!
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Comfort Soup for the Fall – Sopas
With the cold fall weather, I tend to gravitate towards eating warm comfort foods, like soup! One of the first kinds of soup that may come to mind when you think of soup is chicken noodle soup. For me, I think of Sopas, which is the Filipino version of chicken noodle soup! It’s a creamy macaroni soup usually eaten for breakfast, if it’s cold, or if someone is sick, meaning it’s perfect for this time of year! In this article, I’ll be sharing my mom’s sopas recipe, which she’s been making for my family since I could remember.
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A Not So Sweet Halloween Treat
Growing up, there weren’t too many desserts and treats in my house. On the rare occasions though, my mom would make bánh bao chỉ, which is also known as snowball cake. I’ll tell you how to do it the way my mom makes it!
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New Asian Munchies at Costco 2022
Hi everyone! Hope you’ve all had a good start to the semester so far! Exams are coming up in 2-3 weeks or even next week for some people, so here are some comfort asian foods, snacks, and drinks that may alleviate some of that stress.
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Plant Powered Asian Eats
April is here and so is spring! As the weather gets warmer and people spend more of their time outside, I am reminded of how grateful I am to be on this beautiful Earth we all get to call home. Maintaining and protecting the environment that surrounds us can seem challenging at times, but one easy way that you can help is by giving the power of plants a try in your daily diet. To help, here are two tasty vegan takes on Asian dishes.
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Shan & Will’s Boba Flavor Menu
Hello, hello! I’m here with my boba-lover and beverage connoiseurs, Shan and Will, to see what flavors they would like to see in the future! Feel free to introduce yourselves, and while you’re at it, profess your love of bubble tea!
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Asian Representation on Cooking Shows
Are you searching for new and unique cooking shows? Look no further. Here are some of the best television series with Asian hosts. Be prepared to fall in love with these stars and the amazing food they make and eat!
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Miso Soup for the Soul
In American culture, there’s chicken soup to comfort, warm, and replenish the body and soul. However, in Asian culture, there’s phở, tom yum soup, sopas, and the more culturally known miso soup! There are thousands of ways to make this delicious soup, but here are three variations of my favorite recipes for miso soup found on youtube: https://m.youtube.com/watch?v=2Nm48b9oBPY.
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What to bring to an Asian Holiday Potluck?
The holiday season is right around the corner, which means family gatherings and LOTS of good food! Especially in some Asian cultures, meals or feasts are an important part of celebrating different winter occasions, whether it’s Christmas or not. Here are some popular delicacies to bring to your potluck!
