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The Taste of Gratitude
Written by Hannah Sazon As the season of thanks rolls around, I’ve been thinking about how food plays such a big role in our cultures. It’s one of the first ways we learn love and care, even before realizing it. In my own life, gratitude has always shown up through the dishes that remind me of the people who raised me and the memories that come with them. It doesn’t always have to be an extravagant meal; what matters is the comfort and memories tied to it. Here are a few examples of what make up the taste of gratitude in my life. 1. Filipino Red Hot Dogs with Cheese…
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The Best Surprise I’ve Ever Received
Written by Ruthie Suarez The summer before my sophomore year of college was one of the hardest times of my life. My grandfather passed away from liver cancer, and even though we all knew he was getting weaker, it still didn’t feel real when it happened. He was someone who had always been there for me, someone who made me feel safe and loved. When he passed, I felt like something inside me went quiet, and going back to school with all that sadness still fresh was really hard. A few months later, I came home for the weekend. I was tired from classes and honestly just trying to get…
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My Thanksgiving Dinner
Written by Sophia Li The holidays are just around the corner, and Thanksgiving is one of the best holidays, not because of the food but because of how thankful I am for everything. I would tell God how grateful I am, but Thanksgiving is a day to show it and to celebrate. Honestly, the food isn’t even the best part of Thanksgiving. For me, the holiday is more about showcasing my gratitude for all of my friends and family. Growing Up Chinese: Hotpot Over Turkey “Hot pot is an interactive and communal dining experience where diners cook their own ingredients in a simmering pot of broth at the center of…
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A Guide to APIDA Orgs on Campus
Submitted by Hannah Sazon Joining the Asian Pacific Islander Desi American (APIDA) community here on campus has been one of the most rewarding experiences of my college years. As an out-of-state student who only knew one person from high school, I wasn’t sure how I was going to make friends on campus. However, joining one club quickly led to another, and before I knew it, I had found a home and a group of people I could truly call family. Below, I’ve put together a brief guide to the APIDA clubs at UD to help you get to know them and find your own place in this welcoming community! Asian…
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How Cultural Identity Shapes the College Experience
Submitted by Zoe Pecson There is something very special that we all as humans inherently feel and share: a desire for community. We all strive to find and connect with people who experience and enjoy life in ways that resonate with us. Many communities we find ourselves in can be built upon shared hobbies and passions, family ties, academic or professional endeavors, or past experiences; however, we are often most deeply connected through culture. Entering college often intensifies our craving for community. Faced with a new and unfamiliar world and life experience, we seek out others to share it with, people to witness our lives. Campuses offer many ways to…
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Places to See Christmas Lights/Decorations
Submitted by Ruthie Suarez “Glowing Parols and Holiday Joy: My Magical Christmas Break in the Philippines” The Philippines is known for its vibrant and festive Christmas celebrations, and one of the most prominent aspects is a dazzling display of lights everywhere, especially the iconic parols. A parol is a traditional Filipino Christmas lantern, typically star-shaped, symbolizing the Star of Bethlehem. They are made of bamboo and colorful paper and come in various sizes, from small and simple to big and intricate designs. When I visited the Philippines over the winter break to celebrate Christmas and New Year with my family, the sight of parols glowing brightly along the streets, homes,…
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Why I Always Finish Each Grain of Rice
Submitted by Ruthie Suarez “Every Grain of Rice: A Lesson from Nanay” Growing up, my Filipino nanay—my grandmother— was a source of endless wisdom and gentle teachings. When she moved to America she worked for S.O.M.E (So Others Might Eat) where they strive to break the cycle of poverty and homelessness. Her voice was a steady guide in my childhood, weaving lessons into my everyday life. Of all the teachings she taught me, one stuck with me the most: “Finish every grain of rice on your plate. There are hungry children in the Philippines who would give anything for what you have.” As a child, I didn’t fully understand her…
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Unspoken Struggles: A Gap with My Family
Submitted by Jodie Li Like everyone else, I’ve had my ups and downs. I’ve struggled, felt lost, and been overwhelmed, but these thoughts have never been shared with my family. It’s not that I don’t trust them—it’s that I don’t want to burden them. There’s also a part of me that worries they might not understand how I feel; worse, I fear they might even be disappointed. My parents, specifically, are traditional Chinese immigrants—strong-willed and hardworking. I wanted to appear just as strong, capable, and independent—the person they raised me to be. But in choosing not to share my struggles, I often felt disconnected from them, carrying burdens that might…
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Louie’s Dishes: My Mother’s Best Homemade Meals
Submitted by Francesca Tero My mother, Eloisa Espiritu, otherwise known as “Louie”, built her own catering business from the talent of her two hands. Technically, four or six hands if you count the occasional times my sister and I are recruited to help her. Nonetheless, her business, “Louie’s Dishes”, came to life in the kitchen of my childhood home when my mom decided to put her own twist on the viral “Sushi Bake” recipe that was taking over the Internet at the time. It’s important to note that ever since I was young, I’ve had the pleasure of tasting and appreciating the variety of dishes my mom had a knack…
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My Annual Thanksgiving Dishes on My Table!
Submitted by Angelina Ng As November slowly comes to an end, Thanksgiving is nearby! A holiday that celebrates family, loved ones, and blessings, I always look forward to the Thanksgiving holiday surrounded by the people I love and care about the most. I would see the most classic Thanksgiving dishes on television: turkey, cranberry sauce, mashed potatoes, gravy, stuffing, and pie. Although those dishes are traditional and delicious on Thanksgiving, my household likes to incorporate a twist with Asian dishes and even some takeout! Every year, we have just a few main dishes we bring to the table as a tradition, however, we like to change up our platters and…
