Beef Stir Fry

Estimated cooking time: 15 minutes

Ingredients:

1. Sirloin Beef
2. Red and Green Bell Peppers (can substitute any vegetable)
3. Oyster Sauce
4. Sesame Oil
5. Soy Sauce
6. Minced Garlic
7. Brown sugar

Let’s Get Cookin’

Step 1:

•       Cut the sirloin beef into bite-sized pieces
•       Cook the beef on a non-stick pan for 2-3 minutes on each side with medium heat- until medium rare
•       Cut the green and red bell peppers while you wait for the beef to cook

Step 2:

•       Drizzle oyster sauce in 2 circular motions onto beef (just as if you were icing a cake!)
•       Add a dash of soy sauce and sesame oil

o   be careful not to add too much of the sesame oil because the oil has a very strong taste

•       Add a pinch of brown sugar
•       Stir fry beef for 3 extra minutes

Step 3:

•       Scoop beef out with a spoon and set aside
•       Use sauce left over in pan and add a smidge of water to it before tossing the vegetables in there
•       Cover pan with lid to steam vegetables for 5 minutes

Step 4:

•       Once bell peppers are steamed, add beef back into the pan to stir fry everything together
•       Add one scoop of minced garlic
•       Drizzle oyster sauce for 1 more round
•       Add a dash more of soy sauce
•       Cook for 3 more minutes

That’s it! Once you’re done, you can plate it with some rice and drizzle the extra sauce on top. Enjoy!